Vitamin B6 falls in the category of water soluble vitamins and is found naturally in a number of foods. It is added in others as fortification and also found as a food supplement. Some of the food groups where it can be found include vegetables, grains and fruits. The fact that it is soluble in water means that the body cannot retain the excess and it excreted through urine.
Continuous supply is needed in the body because of the crucial functions it performs. These functions include production of antibodies which are essential in combating diseases. The vitamin is responsible for maintaining normal nerve functions. It also is essential in the manufacture of hemoglobin used to transport oxygen in red blood cells.
Human body uses this B6 vitamin to break down proteins. This has led nutritional experts to suggest that persons who take in a lot of proteins should ensure that their uptake of vitamins is high as well. The same vitamins are responsible for controlling the amount of glucose or blood sugar in the body. The vitamins are readily available in such foods as bananas, meat, avocados, whole grains, poultry, nuts and legumes. The vitamins are also found in processed foods that are fortified.
Excess or deficiency causes health complications and has damaging side effects. Some of the signs of inadequate amount include sore mouth and tongue, depression, irritability and confusion. Excessive consumption on the other hand causes numbness, loss of coordination in movement and an ineffective sensory system. Infants, children, adolescents and adults are given guidelines on how much they should take in a day to maintain a healthy body.
There are groups of people that are vulnerable to deficiency because of other health situation. They include a person whose renal functions are impaired. The person is receiving dialysis treatment and therefore experiences increased metabolic clearance. A similar thing happens to kidney transplant patients. Medical assistance should be sort since the symptoms of kidney illnesses and vitamin deficiency may be similar.
Certain auto immune disorders lead to low concentrations. The deficiency gets worse when the disease becomes more severe. Rheumatoid arthritis is one of the conditions that cause inflammation and is associated with deficiency. Supplements may normalize concentration but does not stop cytokines from being produced. This means that inflammation still persists. Other conditions with similar effects include ulcerative colitis, celiac disease as well as inflammatory bowel disease.
Alcohol dependency has been linked with deficiency because of low plasma PLP concentration. Acetaldehyde produced by alcohol makes the cells to be susceptible to hydrolysis. The process is catalyzed by phosphatase that is membrane bound. A remedy for this side effect is taking supplements that are rich in pyridoxine. Scientist hypothesize that vitamins protect the body from cardiovascular diseases.
Vitamin B6 has been shown to reduce the effect and mortality in case of a cancerous condition. It also is associated with increased cognitive power and better memory. Studies are on going to confirm the hypothesis that it makes the symptoms of premenstrual syndrome mild and bearable. Studies have connected it to reduced severity of vomiting and nausea that are linked to pregnancy.
Continuous supply is needed in the body because of the crucial functions it performs. These functions include production of antibodies which are essential in combating diseases. The vitamin is responsible for maintaining normal nerve functions. It also is essential in the manufacture of hemoglobin used to transport oxygen in red blood cells.
Human body uses this B6 vitamin to break down proteins. This has led nutritional experts to suggest that persons who take in a lot of proteins should ensure that their uptake of vitamins is high as well. The same vitamins are responsible for controlling the amount of glucose or blood sugar in the body. The vitamins are readily available in such foods as bananas, meat, avocados, whole grains, poultry, nuts and legumes. The vitamins are also found in processed foods that are fortified.
Excess or deficiency causes health complications and has damaging side effects. Some of the signs of inadequate amount include sore mouth and tongue, depression, irritability and confusion. Excessive consumption on the other hand causes numbness, loss of coordination in movement and an ineffective sensory system. Infants, children, adolescents and adults are given guidelines on how much they should take in a day to maintain a healthy body.
There are groups of people that are vulnerable to deficiency because of other health situation. They include a person whose renal functions are impaired. The person is receiving dialysis treatment and therefore experiences increased metabolic clearance. A similar thing happens to kidney transplant patients. Medical assistance should be sort since the symptoms of kidney illnesses and vitamin deficiency may be similar.
Certain auto immune disorders lead to low concentrations. The deficiency gets worse when the disease becomes more severe. Rheumatoid arthritis is one of the conditions that cause inflammation and is associated with deficiency. Supplements may normalize concentration but does not stop cytokines from being produced. This means that inflammation still persists. Other conditions with similar effects include ulcerative colitis, celiac disease as well as inflammatory bowel disease.
Alcohol dependency has been linked with deficiency because of low plasma PLP concentration. Acetaldehyde produced by alcohol makes the cells to be susceptible to hydrolysis. The process is catalyzed by phosphatase that is membrane bound. A remedy for this side effect is taking supplements that are rich in pyridoxine. Scientist hypothesize that vitamins protect the body from cardiovascular diseases.
Vitamin B6 has been shown to reduce the effect and mortality in case of a cancerous condition. It also is associated with increased cognitive power and better memory. Studies are on going to confirm the hypothesis that it makes the symptoms of premenstrual syndrome mild and bearable. Studies have connected it to reduced severity of vomiting and nausea that are linked to pregnancy.
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